MEAL Specialist

Required Education, training, license, registration, and/or Certification

MA/MSc Degree in Monitoring & Evaluation, Business Administration, Economics, Development Studies, Disaster Management (or related fields)

Required Professional Experience

4 to10 years of experience, Strong knowledge and working understanding on Emergency Food resource management;

Demonstrated capacity to technically lead the team with similar scope of work;

Experience in UN food assistance programming, Grants/project management, Market assessment and Analysis, Cash transfer programming, performance management, project design, implementation, monitoring, evaluation and report writing.

Good understanding of humanitarian standards

Good knowledge of local context

NGO experience

Ability to work in high tension and high security risk situations

Ability to work in and contribute to team building environment

Workplace : Gambella

APPLICATION LINK